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Wednesday, October 26, 2011

Spice Of India @ KLCC & The Garden

You guys know that I'm not spicy food lover right? Still remember, here? *blush*

I would like to said, i prefer Spice Of India at The Garden. Better service, lots hot girls/boys walking around, romantic environment and lovely/cute waiters too!! I went there last Sunday cause planed to add some new friends for my wardrobe. So sad that i just get 2 pairs of sock from Topshop only, yup, sock again.

Let's back to the story. *smile*

Spice Of India, indulge your senses. *yum*

Young master's salted lassi. Yes, salt and sour taste. *smile* The lassi was so KAU until young master asked for some ice cubes.

My ex lover, perrier. *winks* Sparking mineral water like usual.

Tandoori drumstick, em, sorry that i can't really remember those dishes name. Check back the website and the menu didn't find this dishes. *lol* Ha ha ha, young master still remember the dishes name!! *kiss* This is Tangdi Kebab. Chicken drumsticks marinated in yogurt and nutmeg, grilled to golden glazier in the tandoor, RM30.00.

The drumstick is too dry for me, spices that didn't surprise me, or i can said that even a mamak store cook tastier than this. I had 1 drumstick and young master pack another 2 for his lunchbox. Only one advice from young master, DO NOT ATTEMPT TO ORDER THIS DISH!!!

Spanish with peas? Okay, i can't found out this dishes name too, so bad!! Sorry guys. *shame* Young master told me this is Dhal Palak. Garden fresh spinach cooked with creamy lentils and spices, RM20.00.

It isn't spicy but really hot, is a great combination to eat with the plain rice, yummy. Anyway, how can a meat lover like me finish a bowl of green veggies?

Bhuna Gohst. Boneless lamb cubes cooked with ginger, garlic, onion, tomatoes and selected spices, RM30.00. Same taste as Bombay Spice we tried before, but the price is slightly pricey than that. Yes, we can finish this!!

Plain Biryani Rice. Basmati rice cooked with saffron and aromatic spices, RM13.00. Biryani rice is too tasty, hope i can had this everyday. *slurp* Young master always have biryani rice for his lunch, he also think this biryani rice is the best among those. Think the secret ingredient is the saffron, really bring the aroma to a new level.

Plain Basmati Rice. Nothing special if compare to Biryani Rice, its like Micheal Jordan meet with standard 6 basketball player.

Now, change our location to KLCC. *lol*

The menu.

I get a good view seat, KL tower view. The tower that have lot of sweet memories. *blush*

Young master's Masala Coffee. A bit of spiciness and very strong chai tea smell. After all, its just a normal milk tea.

Strawberry Lassi. Love it so much and taste better than those bottle yogurt drink from supermarket. Must have item!!

Garlic Naan, RM11.00. White flour Indian bread baked with garlic in clay oven. You can tell the differences from the chewiness and texture, but still a bit pricey for a white flour bread.

Kadhai Paneer, Rm25.00. Homemade cottage cheese sauteed with capsicums, tomatoes, onions and pounded spices. The sauces taste like curry but creamier, the hero is the cottage cheese. My stomach is drumming when I'm looking at the pic, some more i feel like ordering a bowl of rice.

Cottage cheese!!! Creamy and smooth like water tofu, and the taste is not overpowered than cheddar cheese. Cheese and curry is a good marry. I can finish all of them.

Saag Gohst, RM30.00. Lean chunks of lamb cubes cooked with fresh garden spinach and mild spices. Talk about lean chunks, i really cannot get any fat from those lamb cubes. A bit dry but the mild sauces still work well. Not so attractive dishes if you are a animal fat lover.

Okay, that's all for the journey to India. Enjoy the meal. *smile*

Sunday, October 23, 2011

Movenpick Heritage Hotel

I have no ideas how to blog my JB & Singapore trip. *cry* My blogging mojo gone!!! Happy off day and i gonna update my dead blog. Young master is watching MU match downstair, so i spend my private time with you guys. Good meh~

Yup, the title was the hotel that we stayed for a night at singapore. Since young master's family planned to meet up with us at Sentosa, we look around those hotel/resort near by. The first thing that came to my mind is, resort world. It's quite pricy if compare with first world hotel at Genting. *lol* Exchange rate does matter!! After discuss with young master...... Movenpick Heritage, our second choice. He said the hotel just refurnished and having promotion now. Okay, then we just go for it. Check back young master's credit card statement, it's cost RM644.43 per night for deluxe room. *sweating*

Morning.

Night.

I love this hotel when i step in, but with a special fragrance, em, i should said, unique sandal wood smell wasn't that comfortable for me. Friendly staff that giving lot of useful info. Ah, young master told me he forgot to give the bellboy tips. *sorry*

Super comfort king size bed!! Em, with my head at the right hand side. Come with 2 medium hard and 2 super soft pillows.

The contemporary and spacious granite bathroom features a deep-set bath tub with separate shower room.

*love* Why my tiny apartment can't afford the bath tub!!!

Miller Harris products. Sandal wood smell also. Smell is great before use, but can't smell much during we use. Maybe we use too little and all the smell has been diluted.

The section that young master love so much. TEA AND COFFEE!!! OMG!!!! Young master took 2 cups in a day, and a cup of coffee on the next day morning. *smile* The first cup of coffee, Arpeggio, strong but creamy. Second cup, decaffeinato, you already know what does it mean right?

The swimming pool that seduce me a lot, i can't remember the last time I'm swim happily~ I need beaches so much!! Young master knew i need to swim in that big aquarium, so he bought me a new bikini.

Billabong bikini is surprisingly comfort!! Ya ya ya...pink color again... i know, cause i like it.

Exhausted after few round. Young Master just sitting on the bench looking at me (and occasionally peeps other girls).

The only thing that i dislike the swimming pool is...... it is just 5m deep!!!

That's all for tonight, stay tunes, yawn. *goodnight kiss*
PS: Young master will bring me back there soon. Muahaha.

Thursday, October 13, 2011

Juicy Couture & Marc Jacobs

My first Juicy Couture & Marc Jacobs. *scream*
I know what you guys thinking, hmp, and you are WRONG!! I'm didn't spent any money to get those. *evil laugh* I used all my reebonz point to redeem, because the point gonna expire on 15 of october. Quite regret now...... i should wait until the luxury stuff that i really want, like, Ray-Ban sunglasses. Yup, i want it but don't really NEED it. *blush*

Okay, forget about it. Let's see 200 points can get what kind of luxury~
First, Marc Jacobs macbook protection bag. *smile*
New cover to protect my dirty lappie. Very very comfortable to stay in, SHE told me in my dream. *winks* Took out the pink hard cover and let my lappie had a deep breath. Pure white, her original color.

Second, Juicy Couture keychain. *smile*
The packaging look so lovely and attempting.

Dollar sign to remind myself to earn more to fulfill all my dreams. Put the box at the most obvious place on my desk, because until now i can't found any necklace to match with this charm. Any brilliant ideas?

Sunday, October 9, 2011

New label for travel

Hey guys!!! Miss me or not?
We just went back from a short trip!! That mean 3 uncompleted travel post. *sweating* Okay, first of all, i haven't transfer those pics from red dot dot & iPhone yet~ so, I'm not going to start it right now. Second, really lack of time to rest, skin condition become unstable again. Third, young master took my lappie when shooting. See, i have ton of reasons for not updating the dead blog. *blush*
But, the most satisfied thing is...... i did travel to 3 country for this year. *YES*

Wednesday, September 21, 2011

ShenZhen International LED Trading Centre

We went back to hotel and rest awhile before depart to the LED trading centre, and, yes, this time we gonna take the public transport to the destination. The main reason is 5 of us can't pack inside the taxi. *winks*

Quite disappointed with the hotel room because it's smaller than what we had last time.

Obviously, I'm too tired but Young Master still very energetic.

Still, it's so convinience and easy to understand. We take the LuoBao Line in green color, from LaoJie to HuaQiang Road. Just past thru two station and cost RMB 2.00 per pax. (Remember to bring along small note/coins, ticket machine just accept that. Lots of passenger are cut queue too. ) Im afraid to take out my Red Dot Dot while in the train, quite worry about the pocket picker and it's really pack inside, can't even move. *sweating* The most surprising thing is, every station have huge scan machine!!!! Passengers must scan their bag before taking the train.

After dealing with the suppliers, we plan to walk around the HuaQiang Road. I don't know how many KM we walked but still surrounded by the building that selling digital & electronic stuff. I found some gadgets that really good price...... 先入为主, I kept mumbling, won't it be pirated? How about the warranty? Hmp! We went out empty handed.

I know China have a hugh population, so impressive when saw this scene. That day is weekdays some more!!

Volunteer is helping out to control the traffic and forcing people to queue/wait for the traffic light. Then Young Master started to complain, manner should be teach in school and house, not by using signboard to force people. Those signboards reminds him about the "JANGAN BUANG SAMPAH DI SINI" signage with rubbish underneath in malaysia. *shame*

MCD at China~ Malaysia's fast food still the best. Young Master fired up again, said i cheat him. "Why don't have PORK BURGER???!!!" "China people don't like to eat pork in fast food chain???!!!!" "Since when China become a Muslim country???!!!"

TeeHee, i get a Doraemon toy!! Cute. *kiss* I thought that was a dog ears, but actually is horse ears. *lol* Then later on we found out there are 12 designs in this series according to chinese zodiac.

Monday, September 12, 2011

New Star Seafood Restaurant @ ShenZhen

En, this travel post will be a bit different from those previous because it isn't interesting & kinda boring too. Foodie always make me smile widely, how about sharing you guys those restaurant i'd visit at China? *winks*

We meet up with the hotel manager again, while me and young master check in. (Eh, I'm forgot i haven't finish the Travel - Macao and Hong Kong and China yet, so you guys won't know the detail!! Okay, i know him when the first time we stay in *last year, he is so friendly after peeping my passport. Yup, he is Malaysian too.) He recommended the New Star Seafood Restaurant that located at 3rd floor of this hotel. We didn't have other choices due to mama's STARVATION because not having breakfast before departure. Ya, she can't stand hungry. *hug*

Here we are,

Super tired face with the cracker body that suffered 4 hours flight, ouch, what a nightmare.

The menu that full with chinese description, nice. *smile*

Papa & Jenny can't stand that not having ice cube with chinese tea, two poor little things that hunger for cold beverage. China culture 1 - no ice cube served.

Roasted pigeon.
I just had a small drumstick, its a bit dry and chewy. This is the first time young master tried roasted pigeon... cantonese style. Maybe this is not taste good enough, he still think that Puyuh Goreng is better.

Did you heard before that saying China man used mice to replaced pigeon? Na na na, they put the chick head as a prove.

Chicken feet with ground nuts.
Yum, the texture are good although didn't taste heavy like malaysia. How come China have so many fat chicken feet? Young master think that dim sum in malaysia has been improvised in order to suit malaysian, he means saltier. *lol*

Pork belly with lotus.
Young master not really like it.... thick gravy n fat belly in early morning just feel not right.

Em, i had no idea what this dish call. Fried celery mix with chinese herbal? Ya, something like that. Its sweet and chunky. *heart*

Giant, juicy & chunky choi sim.
The vege that we almost eat everyday in China, its pretty tasty, plus its my favorite vegetable!!

Braised lamb chop.
Young master comment again, feel so wrong when he saw this dish. Clay-pot with lamb chop, don't think is AUTHENTIC cantonese dish!!

"KAI POH CHI", translate literally is chicken boil with shark fin.

Always heard this dish in Hong Kong movies,*smile* finally we have a chance to try it out. But the more you expect, the more you will be let down. NOT SO SPECIAL LOH, just chicken stock with shark fin.

If I'm not mistaken, the bills is around RMB600.00++ after discount. Don't you think that its super pricy?

My pretty boy. I keep asked him, did you changed your opinion/mind that love China? Because he swear that he wont travel to China, he get frustrated with their bad behavior. Anyway, I'm think he quite enjoy the trip but bored when i deal with those suppliers. Sorry, next trip gonna be you & me, ya, just both of us and hand hold hand. *kiss & sayang*

Monday, September 5, 2011

Business trip



Ya, just back from the super tired business trip.
Thought can take a long vocation/rest on this holiday but can't make it. *cry*
Will try to post the Food trip soon, muahaha!!
Stay tunes.

Opsh, am i forgotten about my MACAO, HONG KONG & CHINA trip? *slap my forehead*