db bistro moderne @ Marina Bay Sand

We spot lots of restaurant that really want to give a try but too bad that we just have one days to spend with each other. Young master decided to bring me visit Marina Bay Sand since everyone asked us to take some beautiful / romantic night scene over there. Feel so comfort and hungry after half an hours bubble bath. *xinfu* We took taxi from Sentosa to Marina Bay, forgot the exactly amount that we paid, I'm guess just around $10.00++. Thumb up to taxi driver at Singapore, nice uncle and professional travel guide and give us some useful opinion.

Here we are,

Anyway, i love the environment and architecture over here. *jumping around*

Check in foursquare and searching for which restaurant that we gonna dine in. OMG!! So many choices!!!

Young master is a AFC's fans, AFC stand for Asian Food Channel if you don't know. Anyway, i didn't know what db stand for although he keep explain to me how great is the chef. "He's Daniel Boulud!!! Michelin chef!!!!" Young Master shouting again. Em, i don't care, i just need food at that moment. Ha ha, almost exhausted after those extreme sports.

We didn't made any booking, so, end up with waiting 15 mins for our turn. Playing with my iPhone really kill lot of boring times and young master keep snapping pics. Teehee. I have a personal cameraman. *blush*

The big boss. I noticed that more than 50% of customer is GUI LOU.

Didn't take a long time to read the menu, not much too choose. Hmp, i need spaghetti badly!! Why no CARBONARA inside??? Young Master gave me a simple explanation, "French food! Hello! Get carbonara from italian restaurant please!"

Lovely cutlery. Red & white combination.

Couples around us is really enjoy the joyful moment, see, me and young master just sit there with widely eye and look at each others. Ha ha ha!! Just kidding, we pretend this is our first date again.

My all times favorite, bread and butter. Yum.

Young master love this much, crispy and sweet.

Foie Gras. *drool* Tender, juicy, oily, sinful, melt in your mouth...... er, i dont know how to write the description!! You guys will know what kind of complexion feeling after tried this!!

Sorry, i forgot what risotto is this. *sweat* But the truffle taste still refreshing inside my tongue. Yummy, still satisfied although didn't have any creamy pasta. There are few things that i always look for in the restaurant, truffle... foie gras... mushroom... cheese... cream... olive oil (but not olive).

Young master's signature db burger that have a lot great comments from web and foursquare as well. I steal a small bit from him, *smile* (still can't eat beef yet) really juicy and tender. The tiny foie gras that filled inside the burger goes well with the red meat, but i prefer my unforgettable starter. Maybe young master's been waiting for an hour, he actually finished the 1 inch thick burger. *woohoo*